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–+ servings
spicy chicken dinner ideas for family

Spicy Grilled Chicken Thighs

A quick and easy spicy grilled chicken recipe that’s perfect for weeknight dinners or weekend cookouts. Marinated in a flavorful spicy mix and grilled to perfection.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 people
Course: Main Dish
Cuisine: American
Calories: 250
Ingredients Method Nutrition Notes

Ingredients
  

  • 4 pieces Chicken Thighs boneless, skinless
  • 1 tbsp Olive Oil for marinating
  • 1 tsp Cayenne Pepper for spice
  • 1 tsp Paprika for smoky flavor
  • 2 cloves Garlic minced
  • 2 tbsp Sriracha Sauce for heat
  • 1 tbsp Lime Juice freshly squeezed

Method
 

  1. In a bowl, mix olive oil, cayenne pepper, paprika, garlic, sriracha sauce, and lime juice to create a marinade.
  2. Place chicken thighs in the bowl and coat them thoroughly with the marinade. Let it sit for 15 minutes.
  3. Preheat your grill to medium-high heat. Once hot, place the chicken on the grill and cook for 6-7 minutes per side until fully cooked and golden brown.
  4. Serve immediately with your choice of sides, such as rice, salad, or roasted vegetables.

Nutrition

Calories: 250kcalCarbohydrates: 5gProtein: 28gFat: 15gSaturated Fat: 3gCholesterol: 90mgSodium: 500mgPotassium: 250mgFiber: 1gSugar: 2gVitamin A: 10IUVitamin C: 15mgCalcium: 20mgIron: 2.5mg

Notes

For extra heat, add more sriracha sauce or cayenne pepper to the marinade. For a milder version, reduce the amount of cayenne.
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